Shellfish Production in El Salvador

The Ministry of Agriculture has launched a project to increase the production of shellfish known as conchas, casco de burro (donkey helmet) and Japanese oysters, in the East of the country.

Thursday, February 2, 2012

A press release from the Ministry of Agriculture and Livestock of El Salvador reads:

In partnership with JICA and with its own funds, the Ministry of Agriculture and Livestock (MAG) through the Development Center for Fisheries and Aquaculture (CENDEPESCA), is providing benefits to small scale fishermen. A new project will increase the production of conchas, casco de burro and Japanese oysters in the East of the country.

With the signing of the new project entitled "Improvement of the production and spread of technology in mollusc aquaculture," the Ministry of Agriculture and the Japanese International Cooperation Agency (JICA), will invest $2.5 million in the East of the country.

The new project comes 2 years after completion of a technical assistance program which has been run continuously for 10 years by the Government of Japan through JICA, which has made El Salvador the only country in Central America that has the ability to produce mollusks seeds such as Curil or conchas, casco de burro and Pacific or Japanese oysters artificially.

More on this topic

Production of Artificial Mollusk Seed Begins

May 2009

The laboratory in El Triunfo Port, El Salvador, will produce conch, donkey helmet and Pacific oyster seeds, and it will allow cultivation testing.

With the operation of the modern artificial mollusk seed production laboratory, which opened today in El Triunfo Port, Usulután, the Shellfish Aquaculture Development Project in El Salvador will be able to meet expectations, supported by the Japanese International Cooperation Agency (JICA) and implemented by the Center for Fishing and Aquaculture Development (CENDEPESCA) and the Ministry of Agriculture and Livestock (MAG).

$2.5 Million Investment in Shellfish

April 2012

The project aims to significantly increased production in three years with the participation of small and medium producers in El Salvador.

With funding from the Japanese International Cooperation Agency (JICA), which has provided $2.5 million, the Government of El Salvador is preparing to build a processing plant for oysters, mussles and other shellfish.

El Salvador: Seafood Ban

August 2011

The Salvadoran authorities have banned the extraction, sale and consumption of seafood after declaring a red tide alert.

The ban, which is for a period of one month, applies to pearl oysters, Japanese oysters, mussels, snails and abalone.

The measure, adopted as a precaution by the Ministries of Agriculture, Public Health and Environment and Natural Resources, through the National Red Tide Commission (CONAMA), indicates that the ban on oysters (pearl or native, Japanese or Pacific), mussels, clams, snails and abalone, is due to the fact that the diet of these species, filter feeders, means they can accumulating toxic substances harmful to the health of the population.

El Salvador: Guide to Improving Productivity of SMEs

July 2010

The new guide from the Japan's International Cooperation Agency (JICA) will help SMEs to increase their productivity.

There are seven challenges to improving the productivity of small and medium sized enterprises, according to the results of a 2-year study of Salvadoran SMEs.

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